How do I warm pasta that was previously cooked?

At work I was volunteered to bring the pasta for our build your own pasta thing we are doing. I will need to cook the noodles the evening before and than store them and reheat them the next day around 11. What is the best way to store them so they wont get all mushy and sticky? And than what is the best and easiest way to reheat them? I will not have access to a stove or pots/pans. I have seal-able containers/bowls and I will have access to a sink and microwave. Any suggestions or ideas are very welcome. Thank you!